{"id":4734110400611,"title":"Vintessential B01 Self-Brett Test Kit","handle":"b01-self-brett-test-kit","description":"\u003cp data-mce-fragment=\"1\"\u003eKit for semi-quantitative detection of \u003cem data-mce-fragment=\"1\"\u003eBrettanomyces spp\u003c\/em\u003e. in alcoholic beverages\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eSelf-Brett is an innovative new device that makes testing \u003cem data-mce-fragment=\"1\"\u003eBrettanomyces\u003c\/em\u003e in your winery simple and easy.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eIt is based on a patented selective growth media that is specific to \u003cem data-mce-fragment=\"1\"\u003eBrettanomyces\u003c\/em\u003e species, incorporated into a very simple-to-use device.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThe benefits of Self-Brett are:\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eSimple to use\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eNo other lab equipment needed\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003ePositive Brett detection by both smell and visual colony growth\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eNo laboratory skills required\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eSemi-quantitative determination\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eTo use: open the tube, pour in wine, drain, re-seal and leave\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-mce-fragment=\"1\"\u003eDeveloped in Italy by Dr. Simona Campolongo of Grape SRL and now used around the world and brought to NZ exclusively by Acorn Scientific.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003cstrong data-mce-fragment=\"1\"\u003eInstructions for Use\u003c\/strong\u003e\u003c\/p\u003e\n\u003col data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eUnscrew the lid and extract the dip-slide from the tube.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAvoid contamination and do not touch the agar on the slide\u003c\/strong\u003e.\u003c\/p\u003e\n\u003col data-mce-fragment=\"1\" start=\"2\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eFill the tube with wine up to the mark.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003ePlace the slide back in the tube and screw tight.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eMix the tube contents and wait for 60 seconds.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eUnscrew the lid and drain the wine from the tube.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003ePlace the slide back in the tube and screw the lid tight.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eLeave the tube in a warm room for 7-10 days (best results at 20\u003csup data-mce-fragment=\"1\"\u003eo\u003c\/sup\u003eC to 25\u003csup data-mce-fragment=\"1\"\u003eo\u003c\/sup\u003eC)\u003c\/li\u003e\n\u003c\/ol\u003e","published_at":"2020-11-05T14:59:49+13:00","created_at":"2020-11-05T14:59:49+13:00","vendor":"Vintessential","type":"Wine Testing","tags":["brand_Vintessential","Category_Enzymatic Kits","Category_Wine Testing","Industry_Wine Manufacturing","Manufacturer_Vintessential"],"price":4500,"price_min":4500,"price_max":4500,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":33258819584099,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Vintessential B01 Self-Brett Test Kit","public_title":null,"options":["Default Title"],"price":4500,"weight":0,"compare_at_price":null,"inventory_quantity":1,"inventory_management":null,"inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/acornsci.co.nz\/cdn\/shop\/products\/Self-Brett1.jpg?v=1604541796"],"featured_image":"\/\/acornsci.co.nz\/cdn\/shop\/products\/Self-Brett1.jpg?v=1604541796","options":["Title"],"media":[{"alt":null,"id":8546407120995,"position":1,"preview_image":{"aspect_ratio":1.0,"height":225,"width":225,"src":"\/\/acornsci.co.nz\/cdn\/shop\/products\/Self-Brett1.jpg?v=1604541796"},"aspect_ratio":1.0,"height":225,"media_type":"image","src":"\/\/acornsci.co.nz\/cdn\/shop\/products\/Self-Brett1.jpg?v=1604541796","width":225}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp data-mce-fragment=\"1\"\u003eKit for semi-quantitative detection of \u003cem data-mce-fragment=\"1\"\u003eBrettanomyces spp\u003c\/em\u003e. in alcoholic beverages\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eSelf-Brett is an innovative new device that makes testing \u003cem data-mce-fragment=\"1\"\u003eBrettanomyces\u003c\/em\u003e in your winery simple and easy.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eIt is based on a patented selective growth media that is specific to \u003cem data-mce-fragment=\"1\"\u003eBrettanomyces\u003c\/em\u003e species, incorporated into a very simple-to-use device.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThe benefits of Self-Brett are:\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eSimple to use\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eNo other lab equipment needed\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003ePositive Brett detection by both smell and visual colony growth\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eNo laboratory skills required\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eSemi-quantitative determination\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eTo use: open the tube, pour in wine, drain, re-seal and leave\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-mce-fragment=\"1\"\u003eDeveloped in Italy by Dr. Simona Campolongo of Grape SRL and now used around the world and brought to NZ exclusively by Acorn Scientific.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003cstrong data-mce-fragment=\"1\"\u003eInstructions for Use\u003c\/strong\u003e\u003c\/p\u003e\n\u003col data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eUnscrew the lid and extract the dip-slide from the tube.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAvoid contamination and do not touch the agar on the slide\u003c\/strong\u003e.\u003c\/p\u003e\n\u003col data-mce-fragment=\"1\" start=\"2\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eFill the tube with wine up to the mark.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003ePlace the slide back in the tube and screw tight.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eMix the tube contents and wait for 60 seconds.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eUnscrew the lid and drain the wine from the tube.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003ePlace the slide back in the tube and screw the lid tight.\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eLeave the tube in a warm room for 7-10 days (best results at 20\u003csup data-mce-fragment=\"1\"\u003eo\u003c\/sup\u003eC to 25\u003csup data-mce-fragment=\"1\"\u003eo\u003c\/sup\u003eC)\u003c\/li\u003e\n\u003c\/ol\u003e"}