{"id":10215305052456,"title":"Gold Standard Diagnostics SENSISpec Total Soy Protein","handle":"gold-standard-diagnostics-sensispec-total-soy-protein","description":"\u003cp\u003eThe SENSI\u003cem\u003eSpec\u003c\/em\u003e Total Soy Protein ELISA kit is based on antibodies raised against hydrolyzed soy protein,\u003cbr\u003ewhich represent the most variety of manufacturing processes. As such, it is a suitable assay for the\u003cbr\u003equantification of processed protein residues in baby food, cookies, cereals, ice cream, chocolate, instant meal and sausage.\u003c\/p\u003e\n\u003cp\u003eWith its \u003cstrong\u003elimit of quantification of 2 ppm\u003c\/strong\u003e, the SENSI\u003cem\u003eSpec\u003c\/em\u003e Total Soy Protein ELISA Test Kit is one of the most sensitive test kits in the market, creating additional safety for consumers with soy allergy.\u003c\/p\u003e","published_at":"2026-04-07T16:33:36+12:00","created_at":"2026-04-07T16:32:57+12:00","vendor":"Gold Standard Diagnostics","type":"Hygiene Testing","tags":["Category_Allergen","Manufacturer_Gold Standard Diagnostics","Number of Tests_48 Wells","Test Kit_ELISA"],"price":0,"price_min":0,"price_max":0,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":51632007217448,"title":"48 Wells","option1":"48 Wells","option2":null,"option3":null,"sku":null,"requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Gold Standard Diagnostics SENSISpec Total Soy Protein - 48 Wells","public_title":"48 Wells","options":["48 Wells"],"price":0,"weight":0,"compare_at_price":null,"inventory_quantity":0,"inventory_management":null,"inventory_policy":"deny","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/acornsci.co.nz\/cdn\/shop\/files\/soy_icon_af508d07-f8da-4f6b-9b6a-c289715ca5b5.png?v=1775536473"],"featured_image":"\/\/acornsci.co.nz\/cdn\/shop\/files\/soy_icon_af508d07-f8da-4f6b-9b6a-c289715ca5b5.png?v=1775536473","options":["Size"],"media":[{"alt":"Gold Standard Diagnostics SENSISpec Total Soy Protein - Acorn Scientific","id":43838510563624,"position":1,"preview_image":{"aspect_ratio":1.214,"height":416,"width":505,"src":"\/\/acornsci.co.nz\/cdn\/shop\/files\/soy_icon_af508d07-f8da-4f6b-9b6a-c289715ca5b5.png?v=1775536473"},"aspect_ratio":1.214,"height":416,"media_type":"image","src":"\/\/acornsci.co.nz\/cdn\/shop\/files\/soy_icon_af508d07-f8da-4f6b-9b6a-c289715ca5b5.png?v=1775536473","width":505}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eThe SENSI\u003cem\u003eSpec\u003c\/em\u003e Total Soy Protein ELISA kit is based on antibodies raised against hydrolyzed soy protein,\u003cbr\u003ewhich represent the most variety of manufacturing processes. As such, it is a suitable assay for the\u003cbr\u003equantification of processed protein residues in baby food, cookies, cereals, ice cream, chocolate, instant meal and sausage.\u003c\/p\u003e\n\u003cp\u003eWith its \u003cstrong\u003elimit of quantification of 2 ppm\u003c\/strong\u003e, the SENSI\u003cem\u003eSpec\u003c\/em\u003e Total Soy Protein ELISA Test Kit is one of the most sensitive test kits in the market, creating additional safety for consumers with soy allergy.\u003c\/p\u003e"}