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PRODUCT NAME: Digital pH/Temperature Electrode for Meat (PVDF Body)
PRODUCT PART #: FC2320
DESCRIPTION: The FC2320 is a digital pH electrode with built-in temperature sensor. This highly accurate electrode is designed specifically for measuring pH in meats and features a built-in microchip that stores sensor type. ID. GLP and calibration information. It also features a single reference. open junction. viscolene electrolyte. and PVDF body. conic tip and an optional SS Blade for penetration of frozen meats. The FC2030 is designed for use with Hanna’s edge pH/EC/DO meter.
· Digital. microprocessor based - No high impedance signal to the meter
· Built-in temperature sensor. no need for an additional temperature probe
· 3.5 Digital Plug – easy to plug in. no alignment necessary
· Open Junction - resists clogging
· Conic tip - Easy to clean
· Optional SS blade for penetration of frozen meats
White PVFD. 164 mm long
0 to 12 pH
Recommended Operating Temperature
5 to 85 °C (41 to 185°F)
Conic (6 x 10 mm)
1 m (3.3’)
3.5 mm connector
164 mm total length; 36 mm insertion length; 6 mm diameter tip
Meat measurement. testing (beef. pork. chicken. fish)
The FC2320 is supplied with a 1 m (3.3’) cable and cap.
HI7007 calibration solution
HI7004 calibration solution
HI70631 electrode cleaning solution
HI70300 electrode storage solution
61 Hugo Johnston Dr,
Ph: 0508 422 676
Acorn Scientific is a privately owned NZ business who have been supplying products to the NZ laboratory market since 1997.