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{"id":7844821456,"title":"Hanna HALO Bluetooth® pH Electrode for Wine","handle":"hanna-halo-bluetooth-ph-electrode-for-wine","description":"\u003cp\u003eThe HI10482 HALO is a Bluetooth Smart (Bluetooth 4.0) pH and temperature electrode with Hanna’s Clogging Prevention System (CPS).\u003c\/p\u003e\n\u003cp\u003eThis electrode has a unique ground glass junction coupled with a PTFE sleeve to prevent particulates within a sample from clogging the junction. In addition to the specialized junction, the HI10482s glass body and spherical sensing bulb make it ideal for use in a wide variety of applications. All readings are transmitted directly to the HI2202 edge\u003csup\u003eblu\u003c\/sup\u003e or a compatible Apple or Android device running the Hanna Lab App.\u003c\/p\u003e\n\u003cp\u003eSince the features of the HI10482 HALO electrode are of great benefit to winemakers, the average pH of wine has influenced the choice of calibration buffers when paired with a compatible meter. Generally, a pH between 3 and 4 is optimal for most wines. To increase accuracy and ensure the expected readings are bracketed between the calibration points, pH 3.00 calibration buffer is displayed in lieu of pH 4.01 buffer when this application-specific HALO is connected to the Hanna Lab App.\u003c\/p\u003e","published_at":"2016-12-14T15:00:00+13:00","created_at":"2016-12-14T16:01:56+13:00","vendor":"HANNA Instruments Inc.","type":"Electrochemical","tags":["Type_Electrodes \u0026 Probes"],"price":29900,"price_min":29900,"price_max":29900,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":25656667216,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"HI10482","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Hanna HALO Bluetooth® pH Electrode for Wine","public_title":null,"options":["Default Title"],"price":29900,"weight":0,"compare_at_price":null,"inventory_quantity":1,"inventory_management":null,"inventory_policy":"deny","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0931\/0956\/products\/Screen_Shot_2016-12-14_at_4.00.59_PM.png?v=1481684519"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0931\/0956\/products\/Screen_Shot_2016-12-14_at_4.00.59_PM.png?v=1481684519","options":["Title"],"content":"\u003cp\u003eThe HI10482 HALO is a Bluetooth Smart (Bluetooth 4.0) pH and temperature electrode with Hanna’s Clogging Prevention System (CPS).\u003c\/p\u003e\n\u003cp\u003eThis electrode has a unique ground glass junction coupled with a PTFE sleeve to prevent particulates within a sample from clogging the junction. In addition to the specialized junction, the HI10482s glass body and spherical sensing bulb make it ideal for use in a wide variety of applications. All readings are transmitted directly to the HI2202 edge\u003csup\u003eblu\u003c\/sup\u003e or a compatible Apple or Android device running the Hanna Lab App.\u003c\/p\u003e\n\u003cp\u003eSince the features of the HI10482 HALO electrode are of great benefit to winemakers, the average pH of wine has influenced the choice of calibration buffers when paired with a compatible meter. Generally, a pH between 3 and 4 is optimal for most wines. To increase accuracy and ensure the expected readings are bracketed between the calibration points, pH 3.00 calibration buffer is displayed in lieu of pH 4.01 buffer when this application-specific HALO is connected to the Hanna Lab App.\u003c\/p\u003e"}

Hanna HALO Bluetooth® pH Electrode for Wine

Product Description

The HI10482 HALO is a Bluetooth Smart (Bluetooth 4.0) pH and temperature electrode with Hanna’s Clogging Prevention System (CPS).

This electrode has a unique ground glass junction coupled with a PTFE sleeve to prevent particulates within a sample from clogging the junction. In addition to the specialized junction, the HI10482s glass body and spherical sensing bulb make it ideal for use in a wide variety of applications. All readings are transmitted directly to the HI2202 edgeblu or a compatible Apple or Android device running the Hanna Lab App.

Since the features of the HI10482 HALO electrode are of great benefit to winemakers, the average pH of wine has influenced the choice of calibration buffers when paired with a compatible meter. Generally, a pH between 3 and 4 is optimal for most wines. To increase accuracy and ensure the expected readings are bracketed between the calibration points, pH 3.00 calibration buffer is displayed in lieu of pH 4.01 buffer when this application-specific HALO is connected to the Hanna Lab App.

This product is available upon request. Contact us for more information.