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Vintessential Enzymatic Test Kit: L-Malic Acid 30 Tests

Product Description

Code: 4A160

Description

Malo-lactic fermentation occurs in wine when MLF bacteria convert malic acid to lactic acid. This spectrophotometric assay accurately determines the levels of malic acid, allowing MLF progress to be monitored and ensuring that conversion is complete.

This product requires the use of a spectrophotometer.

This product is available upon request. Contact us for more information.